English Task
Omelet Recipe:
- First, chop the onions, chilies, and tomatoes.
- Next, add the eggs and veggies to a bowl.
- Then, mix the ingredients together.
- Afterwards, pour the egg mixture into a heated pan.
- After you fry the egg on one side, flip the omelet.
- As soon as the egg is cooked through, season the omelet with salt and pepper.
- Lastly, remove the omelet from the pan and serve on a plate.
Nasi Goreng:
- First, chop the onions and garlic.
- Next, add the chili and garlic to a heated wok.
- Then, add the onion to the pan.
- After that, add the chicken and cook until it turns white.
- Then, mix the rice, soy sauce, and shrimp paste into the wok.
- Finally, serve and enjoy the meal.
Chicken Saute (Number the Steps):
1. Meanwhile, cut the chicken into cubes.
2. Then, season the chicken with soy sauce.
3. Before cooking, preheat the grill on high heat.
4. Next, place the chicken pieces onto sticks.
5. After that, cook the chicken on the grill.
6. In the end, serve the chicken with a side of peanut sauce.
Rendang (Number the Steps):
1. To begin with, chop and blend the ingredients for the spice paste.
2. Second, heat a large pot on the stove.
3. Then, add the paste and coconut milk to the pot.
4. Third, add the spices and beef to the pot.
5. Next, leave the pot to cook for 2 hours.
6. To finish, add salt or sugar and serve with rice.
Chicken Soup (Add Procedure Text):
- Firstly, wash and cut the vegetables.
- Secondly, place a pot on the stove.
- Thirdly, add the chopped vegetables to the pot.
- Then, add the chicken broth to the pot.
- Next, let the soup cook for 30 minutes.
- As the final step, season the soup and stir the pot, then serve and enjoy.
Gado Gado:
- Firstly, heat oil in a pan and cook the tofu.
- Boil eggs in a pot for 10 minutes.
- Steam the green beans, carrots, and cabbage.
- Add hot water to the gado gado sauce.
- Stir the sauce until smooth.
- Place the vegetables, tofu, and eggs on a plate.
- Pour the gado gado sauce on top and enjoy the meal.
Orange Juice (Fill in the steps of the recipe):
- Firstly, wash and peel the oranges.
- Secondly, squeeze the oranges to extract the juice.
- Thirdly, strain the juice to remove pulp and seeds.
- Then, pour the fresh orange juice into a glass.
- Next, you can add ice if desired.
- As the final step, garnish with a slice of orange or a mint sprig, and serve.
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